Bribie – the Sandstone Point flats – 21 January 2016

Thursday

The forecast was for a 10 knot northerly wind which looked good for a quick fishing session. So I drove up to Bribie, to fish the run out tide on the old oyster jetty flats. It was a few days before full moon and the tides were getting big. It had been a 2.39m high tide at 7.35 am. Ideal fishing time on the flats would therefore be between about 10.00 am and 1.00 pm.

I started fishing at about 9.30 am. I rigged up my light spin ring and waded out under the bridge. There was still plenty of water so I cat around under the bridge for a while. I did not get any bites and the high tide meant there was a lot of weed floating around so I decided  to wade south alongside the mangroves and fish around the corner on the Sandstone Point flats.

On a big tide these flats are covered in 2 metres of water in places and there is plenty of structure and food for the fish that move up into these areas. There are a number of piles of oyster covered rocks and the remains of some old fish traps and old oyster racks.  There are also some big weed beds and patches of sandy bottom.

Today I could see some big mullet schools finning around and as I came around the corner I saw a couple of small tuna, of some kind, chase a school of smaller baitfish into the shallows. I was initially fishing with a GULP 4” Minnow in the Lime tiger colour. I was using 10lb fluorocarbon leader and a 1/8th ounce, size 1/0 jighead. I saw a few long toms grabbing at the plastic and hooked and then dropped one. They seem to love this area.

The wind was picking up and now coming from the north-east at about 20 knots. I was about waist deep behind a mangrove island and fishing alongside a small submerged rockwall. I felt a solid bite but struck a little too quickly and probably pulled the lure out of the fish’s mouth. I cast back in the same spot about five times and on the sixth the fish struck again. This time I dropped the rod tip for a full ten seconds and when I lifted it again I hooked the fish. It was a healthy looking 45cm flathead and I kept it for dinner.

It was now about 10. 45 am and I could not find any more fish around the mangrove island so I wandered back towards the main channel. There was still plenty of bait around and a cormorant was successfully fishing in the shallows. I waded along the sand bar that runs down towards the green channel marker, casting along the edges of the weed. I was now in less than a metre of water and the tide was running out quickly.  I felt a very aggressive smash and grab and a fish took off with the same Lime Tiger Minnow. It was a bigger fish and after a short fight I pulled it up onto the sand. I later measured it at 63cm.

By about 11.45 am the wind and weed were making fishing just too hard. I am sure the fish were there but I did not have the patience to carrying on battling the elements to find them.

Bribie – Stout longtoms -4 January 2016

Monday

The bad weather continued. It had rained heavily over the weekend and most of the night. I decided to try for a few fish on the dawn high tide on the old oyster jetty flats at Bribie. High tide would be at 5.30 am. After all the rain the temperature had dropped to about 20 degrees. I aimed to arrive and start fishing at first light which would be at about 4.30 am.

The wind was forecast to be a 10 knot easterly, but soon after I arrived it was actually blowing at about fifteen knots from the south west. The sky was grey and sunrise was completely smothered by the low cloud. There moon was not doing much and therefore there would be little run on the tide.

Everything looked grey so I decided to use a brightly coloured GULP Crazylegs Jerkshad in the Curry Chicken (red and yellow colour). This soon attracted the attention of the resident longtoms. They, or perhaps a particularly persistent individual, seemed to be everywhere. I think they find it hard to resist a big curly tailed soft plastic. According to the Australian Museum’s website the Stout Longtom, Tylosurus gavialoides (Castelnau, 1873) is “a long slender species, coloured blue to green or grey above and silvery below. The snout and fins of adults are usually dusky. The species is endemic to Australia”.  When I have seen people kill them to eat there are two strange facts that emerge:

  • They have no stomach, so gutting them is a very simple process, if you avoid the teeth
  • They have bright green bones

If you can get past the green bones I am told they taste sweet. Because of their long snouts and sharp teeth they are quite difficult to hook.

At about 6.00 am after several bites and semi-hook ups, I seemed to be attached to a fairly big one. It thrashed about and when I pulled it in, I realised it had probably only stayed on the line as it was hooked under one of its fins. I did not want to keep it for dinner so I unhooked it and released it.

At about 6.30am, it began to rain steadily, so I gave up for the day. A tough session, but at this time of year it often is.